White Truffle Extra Virgin Olive Oil
Shelf life: 24 months
Description:
A white truffle (Tuber magnatum Pico) extra virgin olive oil condiment which refines the taste. Suggested for pasta, sauces, meat, fish, eggs, salad, etc.
Preservation: Conserve in cool dry place away from direct sunlight and warm surfaces. Once open, consume within the shelf life – no refrigerating is required.
Use:
Excellent to flavour your truffle dishes. Try it on Mushroom Carpaccio, Italian style Bruschetta, Truffle Risotto, Truffle Fillet or escalope, fancy salads, cold pasta, potatoes or as a fancy Dip for your exclusive dinner parties.
Size available :
100 ml (3.4fl.oz)